GLUTEN FREE PIZZA DOUGH CAN BE FUN FOR ANYONE

The one slight adjustment I made was brushing some garlic butter within the crust between par-baking and baking with toppings, to find the crust to brown, and baking for ten mins in place of seven since the cheese and crust weren’t really crisp at seven:00 accurately in my oven for whatever rationale. I are now living in a pretty humid location A